Savor the earthy elegance of our house-made Porcini Mushroom and Marsala Wine Compound Butter. This rich, creamy blend combines the deep, woodsy notes of porcini mushrooms with the smooth, nutty sweetness of Marsala wine, creating a perfect harmony of flavors. A dash of fresh herbs rounds out this butter, adding subtle complexity to every melt-in-your-mouth bite. Top your favorite steak or roast, and let this compound butter infuse each bite with warm, layered flavors that promise a moment of culinary bliss.
2 oz ea